Chewy Fudge Brownies


Ingredients 1 stick of salted butter 1 cup of semisweet chocolate chips 2 cups of sugar 4 large eggs 1 tsp of Almond extract or Vanilla extract…if you don’t want sassy brownies 2/3 cup AP flour *If you like thinner brownies like I do just cut the recipe in half. (pictured) Directions Preheat oven to…

Salmon Tacos with Jalapeno Lime Slaw


It’s TACO TUESDAY!!!! Ingredients 1 Lb of Salmon Cajun Seasoning enough to season both sides of the salmon. Cajun Seasoning is a spice blend that I found at the farmers market. I have it listed in my seasoning list posting a little later. I will link it here. Jalapeno Lime Slaw Any type of pre-made…

Thai Coconut Soup (Non Dairy)


My sister and I are really good at going to restaurants to eat, figuring out what’s in the dish and then going home and making it better…or so we like to think! This is one of those times. I can’t remember what restaurant I was at but, the soup was so good that I had…

Broccoli Salad with Almonds & Blueberries


It was a nice 84 degrees today and I wanted something light and refreshing so I whipped up a nice broccoli salad and I put some salmon it the air fryer.  I could’ve eaten this all by itself because it’s THAT good! This is one of those recipes where you only have to get one thing…

Vegan Fried Cauliflower


I’ve had so many people ask for this one so here ya go!! If you are not vegan you can always just use regular eggs instead of  flax eggs. Ingredients 1 cup all purpose flour 1 tablespoon cornstarch 1 teaspoon salt ½ teaspoon cayenne pepper ½ teaspoon pepper 1 teaspoon onion powder 1 teaspoon garlic…

Vegan Corn Chowder


So I was vegan for a good four months and while I was on this vegan journey I really enjoyed finding new recipes and of course recreating them and making them my own. This chowder was by far one of the best that I made and I still make it this same way even though…

Chicken, Broccoli & Cheese Casserole


This casserole is one of my favorites from when I was a little girl, my mom would make this with some of those good ol’ brown & serve dinner rolls dipped in butter. I added rice when I got older and had to feed a large number of people just so I could stretch the…